Preparation. This chocolate sour cream banana cake is a great twist on a classic recipe – enjoy it as it is or serve with ice cream, sliced bananas and chocolate sauce for a gorgeous dessert. More. Add to the flour mixture and stir until combined. The sour cream adds flavor and moisture keeping the bread or muffins from getting too dry, tough or crumbly on the inside. Gallery. Spread half the batter evenly into the prepared pan. 2 Beat together in a mixer the butter and sugars. Great for any time of day! https://beautyandbedlam.com/easiest-ever-sour-cream-banana-cakebread The number of banana baked goods here on BoB is a direct result of how many bananas we buy that don’t get eaten before they get overripe. https://momfoodie.com/moist-banana-bundt-cake-sour-cream-secret Doesn’t get much better than this! 1 Hr(s) 15 Min(s) Cook. Keep in a cool, dry place covered with plastic wrap or aluminum foil. This Banana-Sour Cream Coffee Cake recipe is a fun twist on the original. Sweet, moist banana cake with a nutty, creamy frosting. 1 Preheat the oven to 350°F (175°C) . Sour Cream Banana Coffee Cake- This tender coffee cake has a subtle banana flavor, and is filled with a layer of chocolate, cinnamon, and nuts. Chocolate-Banana Sour Cream Cake . Got overly ripe bananas? Everyone knows chocolate and banana cake are yummy together. … Bake in a preheated 350º for 50 minutes or tests done with toothpick. Preheat oven to 180C. Great for any time of day! Preheat oven to 350°F. I always buy extra bananas in my weekly shop so I’ll be able to bake with them. Serve: Sour Cream Banana Bread can be kept at room temperature up to 4 days. So many fun flavors in one cake! Add sour cream/baking soda mixture, mashed bananas and vanilla stir to combine. Leave a review » Moist Banana Bread with Sour Cream Serves 12 adjust servings. By Mrs. H.W. Recipe Summary. cooling) 15 Min(s) Prep. Powered by Simple Recipe Pro Recipe Plugin. In medium bowl, combine flour, baking soda, baking powder and salt. print. In a medium bowl, mash the banana and mix in the sour cream, oil, egg, and vanilla. Beat in the eggs one at a time, then add the banana and fold through. … The cake is done when a toothpick inserted into the center comes out clean. Cream the butter and sugar until pale and fluffy. Add mashed bananas, flour, salt and bicarb soda along with 1 cup Add cake flour and mix well. Banana bread cake topped with a thick cream cheese frosting, and baked up perfectly in a 9x13 baking dish.So much banana flavor, so soft & moist, and just crazy delicious. 1 pkg. Beat in the … Banana Bread with Sour Cream. Facebook Tweet Email. Recipe by Southern Living October 1997 Save Pin Print. Select All. https://www.allrecipes.com/recipe/6984/banana-sour-cream-bread Send Text Message. Chocolate Chip Pound Cake. Dec 11, 2015 - Explore Anna Barone's board "Banana Sour Cream Coffee Cake" on Pinterest. Dissolve baking soda in the sour cream. Pour batter into a 9x9 inch pan and bake at 350 degrees for 45 minutes or until done. Store: Wrap Sour Cream Banana Bread in plastic wrap or store in an airtight container and refrigerate up to 1 week. 0 Review(s) 1 Hr(s) 30 Min(s) (incl. When I end up with a bunch of overripe bananas, I love whipping up recipes like Banana Muffins, Buttermilk Banana Bread, and even Chocolate Chip Banana Cookies. Lightly butter and flour 13 x 9 x 2-inch metal baking pan. See more ideas about delicious desserts, desserts, dessert recipes. Add to the flour mixture and stir until combined. The crunchy topping makes it extra special! I tested a ton of different recipes so you don't have to. Hi Joy, if halving this banana cake, I recommend a 9-inch square baking pan. Freeze: Cool Sour Cream Banana Bread completely … https://www.bigoven.com/recipe/banana-sour-cream-coffee-cake/2292 Grease or line the cake tin. Add eggs and beat well. In a medium bowl, whisk together the flour, baking soda, cinnamon, and salt. Stir in nuts. Made this today with Reese’s Peanut Butter Cups Minis instead of the chocolate chips and also baked the Walker, Richmond, Virginia. The moist Banana Bread recipe you've been searching for! But did you know that adding sour cream makes the cake super moist and tender? https://www.kraftwhatscooking.ca/recipe/banana-sour-cream-cake-212467 https://thesouthernladycooks.com/sour-cream-banana-bundt-cake 3 eggs. One online reviwer claims, "This is excellent! Facebook | Pinterest | Instagram. To halve 3 eggs, use 1 whole egg plus crack a 2nd egg, beat it together to combine the yolk and white, measure it, then use half– usually a couple Tbsp. This Banana Split Cake has it all…bananas, pineapple, strawberry, chocolate, whipped cream frosting and more! I’m unsure of the best bake time, but keep a close eye on it. Sour cream is the secret to a moist and tender banana bread. HOW TO STORE SOUR CREAM BANANA BREAD. Original recipe yields 16 servings. Add to banana mixture alternately with sour cream. (2-layer size) devil's food cake mix. A few years ago, when I developed recipes for my cookbook, Weeknight Baking, I was determined to find the best banana bread recipe. I tried simple and beloved recipes like Joanne Chang’s Flour Bakery banana bread, and recipes with complicated techniques like making banana syrup for the bread.I’m not going to lie—comparing them all to one another as a … Sour Cream Banana Coffee Cake is a lovely banana treat layered with chocolate chips and nuts. Perfect for a birthday cake, graduation, or just a dessert with family and friends! Easy Banana Cake with Cream Cheese Frosting << adding frosting is always a good idea! Did you make this recipe? What You Need. 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